How do you make Djeka seeds:Carefully wash the jeka leaves. Boil leaves for 30 to 45 minutes. Collect the herbal tea. Let the juice cool and use them for intimate grooming or drinking its infusion.
HEALTH BENEFITS-. Eliminate odorous white loss ,Anttént and relieve painful periods. Also Eradicat vaginal itching.
INGREDIENTS- Djeka Seeds
HANDMADE- Kopabana's Djeka leaf are handpicked in Cameroon by local farmers and dried to a low temperature
They have a mild, nutty flavor with subtle earthy undertones, making them a unique addition to various dishes.
Ground Djeka seeds can serve as a distinctive spice or seasoning, adding a unique twist to culinary creations.
Djeka seeds, also known as Alchornea cordifolia seeds, are a natural and culturally significant product from Africa.
