PREMIUM ETHIOPIAN COFFEE: Lily’s Coffee delivers exceptional farm-to-cup specialty Ethiopian Guji coffee. Ethiopia is the birthplace of coffee, where a unique climate, high-altitude plains, and cloud forests produce rich varieties of coffee.
NATURAL PROCESSED GUJI: Rich and smooth, our natural Guji captivates the senses with a floral aroma and a sweet citrus flavor.
SINGLE-ORIGIN COFFEE: Our Natural Guji is a medium roast Coffee, 100% Arabica beans. An incredibly vibrant aromatic with a bold, intense, flavor profile!
VIBRANT TASTE PROFILE: Intensely bright and clean, with notes of honey, citrus, and cocoa.
QUALITY SOURCED BEANS: Our organically farmed Guji coffee is directly imported from a family farm in Shakisso Guji. We profile each lot of coffee beans and only use specialty grade (Grade 1).
ROASTED IN CHICAGO, IL: Our coffee is expertly roasted and packaged in Chicago.
